Some people claim that the charcoal briquettes flavor the foodĬompared to traditional starting techniques, the Minion Method is quick and easy.Burns low and slow, so it’s no good if you need temperatures of 325☏ and up.You can start smoking in just 15 -30 minutes.A “set and forget” that you won’t have to keep adjusting.Perfect for low and slow smoking sessions of between 6-18 hours.You can get that perfect smoke and still watch the game! Pros: No need for constant adjustments or messy refueling unless you are doing an extra long cook. Using this simple technique allows you to almost “set and forget” your charcoal smoker. The benefit of the Minion Method is that it allows you to quickly fire up your smoker and get it burning low and slow. It also gives you burn times of up to 18 hours. Jim’s lighting method keeps the temperature in that magic 225-250☏ range. He then used the bottom vents to control the airflow into the cooker. The original Minion Method was born out of necessity.įeeling the need for speed at a barbecue competition, Jim Minion came up with his own lighting method.įilling his new Weber Smokey Mountain Cooker with charcoal briquettes, Jim added a small number of hot coals on top. Why We recommend the Minion Method for low and slow cooking Popular variations of the Minion Method.Can you use wood chunks or logs instead of charcoal?.Won't burning unlit briquettes affect the taste?.Should you use lump charcoal or briquettes?.Can you use the Minion Method with any grill or smoker?.Why We recommend the Minion Method for low and slow cooking.
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